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Webinar | Managing Process Change: Safely Shifting Production to Make Hand Sanitizer

May 19 @ 10:00 am - 11:00 am

Safely shifting production to make hand sanitizer  

This webinar is about hand sanitizer. It’s also about safely managing process change in your plant.

In recent months, BC’s distilleries, craft breweries, and wineries have responded to shortages in our hospitals, medical facilities, and essential production plants—shifting production from liquor, wine, and beer to hand sanitizer.

In many ways, they are ideally set up to make that change. But understanding the new hazards present in manufacturing a new product such as hand sanitizer—and implementing the right process changes to make the shift safely—is critical.

In this webinar, learn:

  • A systematic approach to identify hazards, quantify risks, and develop controls
  • How to use a change management decision tree to identify concerns and ensure workers and assets are protected
  • And if you’re making hand sanitizer—or considering it—learn what you need to know to avoid the risk of explosion, injury, or even death.

Presenters:

Lorne Davies, Safety Advisor, and Combustible Dust Specialist

Sheldon McKee, Safety Advisor, and Confined Space Specialist

 


Register Now

    Details

    Date:
    May 19
    Time:
    10:00 am - 11:00 am
    Event Tags:

    Organizer

    Manufacturing Safety Alliance of BC
    Phone:
    604.795.9595
    Email:
    manufacturing@safetyalliancebc.ca
    Website:
    http://safetyalliancebc.ca

    Details

    Date:
    May 19
    Time:
    10:00 am - 11:00 am
    Event Tags:

    Organizer

    Manufacturing Safety Alliance of BC
    Phone:
    604.795.9595
    Email:
    manufacturing@safetyalliancebc.ca
    Website:
    http://safetyalliancebc.ca