We know we can reduce insurance premiums.
From 2008 to 2013, employers in the Food and Beverage Processing and Manufacturing industries saved millions as a result of better health and safety, reduced injury rates and reduced WorkSafeBC premiums.
We know a safe and healthy workplace is a more productive workplace.
How do we know? Our members have observed these reduced time lost incidents, reduced absenteeism, reduced staff turnover, increased worker satisfaction and engagement and increased productivity.