Newsletter

21-Q2-Masthead

Make it Safe Magazine

The digital OHS magazine for manufacturers and food processors In this issue Editorial OHS professionals need skills today to help protect workers from the risks

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Gate Gourmet

OSSE Ongoing: Staying the Course 

Occupational Safety Standard of Excellence (OSSE/COR) certification is a major achievement in establishing an effective health and safety program. But OSSE certification is not a one-time endeavour.  

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Emergency Response

Emergency Response planning

Why planning for a “someday situation” better equips you to tackle challenges today by  Lisa Thibault  Earthquakes, forest fires, flooding, and viral outbreaks are just a few of the potential emergency scenarios we face in British

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Spring21Mag Post banner

Make it Safe Magazine

The digital OHS magazine for manufacturers and food processors In this issue Editorial What we carry forward from the pandemic may be more critical than

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News Training

The case for online learning 

By Ann Conway and Lisa Thibault  Physical distancing and other restrictions to keep employees safe during the pandemic have created new challenges in scheduling on-site and classroom-based training. What has NOT changed is the

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Summer 2020: The COVID-19 Safety EditionWhat’s inside: Keeping COVID-19 out of the plant Interrupting the spread Prioritizing and layering controls Planning your exposure-response COVID-19 training and support