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COVID-19 safety plan

As our knowledge of the COVID-19 virus grows, we need to review our COVID-19 Safety Plan to ensure that it remains effective and relevant to protect our workplaces and communities. Use this checklist as a guide to help strengthen your plan.

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Hand Hygiene Procedures Policy

All employees must wash their hands with soap and water (or alcohol-based sanitizer) regularly. At a minimum, employees must wash their hands in the following scenarios.

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Exposure control plan

This template is presented in coordination with an April 7, 2020 webinar on Exposure Control Plans. It is intended to support the development of a site-specific biological exposure control plan.